Jul 13 2008
Marble Cheesecake
Crust:
- 1 cup graham cracker crumbs
- 3 tbsp sugar
- 3 tbsp melted butter
Filling:
- 3/4 cup sugar
- 3 tbsp flour
- 1 tsp vanilla
- 3 eggs
- 1 oz. square unsweetened chocolate (melted)
- 3 packages (8 oz) cream cheese
Crust: Combine ingredients. Press onto bottom of 9″ springform pan. Bake at 350 for 10 min.
Filling: Combine softened cream cheese, sugar, four, vanilla. Blend well with mixer. Blend in eggs.
In 1 cup of mixture blend in chocolate. Over crust spoon 1/2 plain better, then all of chocolate batter, then the rest of the plain batter. Cut through with knife for marble effect. Bake at 450 for 10 min. Reduce to 250 for 30 min. Loosen from rim, cool before removing rim. Chill.